This is part of a series of articles written for Goa Times (Times of India) on people and happenings in and around Goa. This article encaupsulates Art on a Plate in the age of food being presented as a work of art- a feast for the eyes. Click on the image to enlarge it and…
Tag: parkhyatt
A Single’ton evening in a Park
They say your aura attracts your own tribe. Rightfully so, when you find Señor Varun Carvalho on the same table as you for a whiskey paring dinner. Known for his life for fast cars, the good life and pulling out people’s teeth in his spare time while singing them to sleep (he’s not a torturer-…
OOPS Tiramisu
A cruel joke could be defined when- after a 7 course meal accompanied with exclusive single malts from around the world, you are served this masterpiece. I present to you the Oops Tiramisu. This is the genius of Chef Saulo Bacchilega from the Park Hyatt – Goa. He playfully comes across and with a mischievous hint…