Read all about it here https://www.lifestyleasia.com/ind/food-drink/drinks/how-mixologists-in-goa-came-up-with-variations-of-the-local-favourite-drink-urak/
Tag: #goatourism #backtobasics #nolansatwit #consultant #branding #marketing #timesofindia #travelwriter
#GoaTimes Mixology 101 feat mr.NObody
When and how did your interest in cocktails develop?I was someone who really liked alcohol. Growing up as a sports person it was forbidden for my training regiment. However with access to the Hospitality Industry, my Dad encouraged me to try sips of each spirit, if and when the need arose. How did you learn…
Goan Insiders 50 Most Influential People of 2021- Nolan Mascarenhas
#gratitude Thank you @goaninsider for featuring me in the 50 Most Influential People of 2021. It’s been a challenging year for us all, this mention means a lot. ✨ Congratulations to all the folks listed. Much light your way . Read all about it on the link below. Goan Insider’s 50 Most Influential People of…
Eat & Drink the World Lonely Planet e-edition May 2020
Excerpt with Interview with LMPI (Goa’s Food Finds) How did you come to be a Food Influencer? Growing up in a family related to hospitality, deterred me from the food industry earlier. It was during my stint at Corporate where I started entertaining clients and prospects ever so often and the allure of a well…
Tolerance or Menace?
As a travel writer and consultant, i am of the firm belief that a place is defined by the holistic society that comprises it lending itself to the aura and experience of ‘tourists & guests’ that visit it. The burning question today in the Times of India. Is the menace of hawkers & beggars on…
mr.NObody 