The Montblanc is a classic French confection known for its elegant appearance and rich, chestnut-based flavor. This dessert is most notably associated with the Mont Blanc mountain in the Alps, with its resemblance to the snow-covered peaks inspiring its name. Created in the late 19th century during a period when chestnuts were a prominent ingredient…
Month: January 2025
Best of India Good Guide, 7 Experts Pick the Iconic Dishes From their City: Nolan Michael Mascarenhas (Goa)
#GoaRepresent in the Times City Foodie Guide. The iconic Pastel de Nata “For the uninitiated, Pastel de Nata is a warm, golden pastry filled with a velvety egg custard that’s rich yet delicate, with hints of vanilla and citrus in every oozing bite. The flaky, buttery crust gives way to the smooth, sweet filling, often…